This fascinating museum houses 827 pieces that tell the story of the first centennial of Mexico's Independence, offering visitors an in-depth and educational look at this important chapter of national history.

Inaugurated on September 14, 2010, the Bicentennial Museum commemorates the Bicentennial of Mexico's Independence. Its design and content are designed to take you on a journey through five rooms that explore various aspects of the Porfiriato era, as well as life in Mexico and Guanajuato in the early twentieth century. Topics covered include the economy, customs and daily life, providing a comprehensive view of the society of the time.

The museum also has an interactive multimedia space where topics related to the Industrial Revolution and post-revolutionary Mexico are discussed. This area offers an immersive experience that complements the exhibits, making your visit even more enriching.

The Bicentennial Museum is open Monday through Sunday, from 9:00 a.m. to 5:00 p.m.

Immerse yourself in history and relive the first Centennial of Independence at the Bicentennial Museum, where the past comes to life in a vibrant and educational way. Undoubtedly, this museum is a must-see stop for
those who wish to better understand the rich history of Mexico and its path to independence.

This emblematic site, located in the municipal cemetery, is where the remains of the beloved singer-songwriter, known as the “ambassador of Mexican ranchera music”, rest.

Inaugurated in 1998, the mausoleum stands out for its exceptional design that evokes a mariachi hat and a vibrant serape, all elaborated with multicolored mosaics. This work is not only a visual tribute to the figure of Jiménez, but also a reflection of his musical legacy. Inscribed on the serape are the titles of approximately 117 songs, including classics such as “El Rey” and “Caminos de Guanajuato”. This inscription is a testament to his prolific career and his impact on ranchera music.

At the top of the hat, a cross surrounded by 113 circles symbolizes the number of the hospital room where José Alfredo died, adding a touch of emotion to this sacred space. In addition, one of the phrases engraved on his tomb, “La vida no vale nada” (Life is worth nothing), reminds visitors of the depth of his music and his philosophy of life.

What makes the José Alfredo Jiménez Mausoleum even more special is that it is the only one in the cemetery facing west, in honor of his famous song “Y me iré con el sol, cuando muera la tarde” (And I'll go with the sun, when the afternoon dies). This detail reinforces the connection between the artist and his work, and offers visitors a place to reflect on his life and legacy.

The mausoleum is open to the public every day of the week, from 10:00 a.m. to 5:00 p.m., and admission is free, making it an accessible destination for all music and culture lovers.

Visiting the José Alfredo Jiménez Mausoleum is an experience that not only connects you with ranchera music, but also allows you to pay homage to an icon of Mexican culture in a setting that reflects his greatness.

This tour will allow you to explore three wineries, each with its own history and characteristics that make them special.

The route between these two towns is adorned by extensive vineyards and olive groves that paint an idyllic landscape. As you enter this route, you will feel the freshness of the air and the aroma of the grapes, inviting you to enjoy a sensory experience that combines natural beauty with wine culture.

Begin your tour at Cuna de Tierra, a charming boutique winery that spans over 30 hectares. Here, you can learn about the winemaking process and the philosophy behind each bottle. Their wines are matured in French, Hungarian and American oak barrels, which gives them a distinctive character. Don't forget to participate in a tasting to sample the unique flavors they offer.

The next stop is Bodega Dos Búhos, where passion for wine is combined with education. With three hectares of cultivation, this winery produces varieties such as Tempranillo, Cabernet Sauvignon, Chardonnay and Moscato Giallo. In addition to their tastings, they offer courses on organic viticulture and enology, which will allow you to delve into the art of winemaking and take home practical knowledge.

Finally, visit Rancho Toyan, where you will have the opportunity to explore a unique wine cellar located 20 meters underground. This place is not only impressive for its architecture, but also stands out for its commitment to organic production. Here, each stage of the winemaking process is carried out in a natural way, which guarantees wines of excellent quality and authentic flavor.

The Wine Circuit between Dolores Hidalgo and San Miguel de Allende is an experience that will not only delight your palate, but will also connect you with the rich wine tradition of the region.

Built in the first half of the 18th century, this hacienda is a silent witness to the events that shaped Mexico's history, especially during the Independence.

Hacienda de la Erre is not just a colonial building; it is a place full of meaning. It was here that the priest Miguel Hidalgo y Costilla officiated mass under a mesquite tree, just after summoning the people to rise up in arms on the emblematic morning of September 16, 1810. This event marked the beginning of the struggle for independence, and the hacienda became a refuge for the insurgent army, making it a crucial reference point in the country's history.

Over the years, Hacienda de la Erre has undergone several stages of restoration and conservation, which has allowed much of its original structure to remain intact. By visiting it, you will have the opportunity to experience an authentic journey into the past, appreciating the colonial architecture and details that tell stories of centuries past.

Schedules and Recommendations

There is no entrance fee or specific hours to visit the hacienda, which makes it an accessible destination for everyone. However, we recommend that you plan your visit during the morning hours, between 9:00 and 11:00 am. During this time, the hacienda is usually less crowded, allowing you to enjoy a quieter, uncrowded experience. In addition, the natural morning light highlights the beauty of the surrounding architecture and gardens.

Hacienda de la Erre is more than just a monument; it is a place that will connect you with the history of Mexico and allow you to appreciate the cultural richness of Dolores Hidalgo. If you want to enjoy a picturesque walk full of history, do not hesitate to visit this fascinating site.

Mercado Hidalgo and Mercado Independencia are the perfect places to start your culinary adventure. Upon entering, you will be greeted by an explosion of aromas and colors that will invite you to explore. Here, vendors offer a variety of typical dishes that will make you salivate.

Among the delicacies you can't miss is the vitualla, a dish that reflects the tradition of the region. You can also enjoy the barbacoa de hoyo, cooked in maguey stalks, which is a true delicacy. Chiles rellenos, mole, and tortas de carnitas are other must-tries that will delight your palate.

If you are looking for something more innovative, don't miss the finger capon tortitas and the oatmeal gorditas with spinach, which are perfect for those who want to savor unique and nutritious dishes. To accompany your meal, the atoles, prepared in different ways, are an excellent option.

For those who dare to try more exotic flavors, Dolores Hidalgo offers options such as stuffed pigeon, squirrel in chipotle sauce, and rabbit in green mole. These dishes are ideal for those looking for a different gastronomic experience that highlights the diversity of Mexican cuisine. In addition, the quelites tortitas are a delicious option that you should not miss.

To complement your feast, we recommend trying the locally brewed craft beer Seis Soles. This beer is an excellent way to refresh yourself and enjoy a beverage that reflects the spirit of the region.

Exploring the gastronomy of Dolores Hidalgo is an experience that will delight your senses and connect you with the rich culture of the place.