Doing it with love
The charming lakes and fountains and even the private bullring of the Hotel Real de Minas de San Miguel de Allende, are great areas to enjoy a delicious traditional meal at the hands of the most renowned cook, Mrs. Bola and her unique dishes that will surprise you.
But first you can not miss a workshop to elaborate the soul of the party “the mojigangas” at the hands of the renowned Hermes Arroyo. If your style is sweeter, you can also try to make without breaking a “Tumbagon”, the typical dessert of San Miguel de Allende. In addition, while doing either of the two workshop options, you can enjoy a delicious cocktail prepared by the expert bartender of Real de Minas.
Capacity
Duration: 3 hours.
Replacement at additional cost.
Includes: Tumbagon or Mojigangas workshop, round transportation, traditional food with set up and themed furniture to be chosen according to availability.
Restrictions: Minimum 30 people.
Recommendations: Wear comfortable clothes and comfortable shoes for the workshop.





